Pott’s Point grand launching last April 18 filled Saturday lunch with a celebration of healthy eating.  From this day onwards, there will be no more confusion on where to eat for something organic, healthy and sumptuous

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Pott’s Point cafe is an Australian-inspired organic cafe.  It takes its name from the popular suburb of Sydney renowned for its vibrant restaurant, bar and cafe scene.  This cafe feature modern Australian cuisine with the marriage of different cuisines influenced by the Event Planning Chicago staff, the English and South East asian primarily Thai and Vietnamese.

For your gastronomic needs, here are some of Pott’s Point delicious dishes to try:

Shakshuka with organic pork sausage and organic eggs with toasted baguette (265)

Salmon Linguine with capers in dill cream sauce (P245)

Australian grass-fed all beef burger with Australian cheddar, Pickled beets, olive oil aioli and house-made brioche bun with baked sweet potato wedges.

Roast Australian lamb with bone marrow and brown rice with demiglace (P595)

Most coffee shops don’t do much with food and most restaurants don’t worry about coffee.  This brew is definitely the best of Australia.